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Mocha Cappuccino French Toast

August 5, 2012

I am completely enamored by the word “new”. When I see it, I must have it. So imagine how big my eyes got when I saw a jar of Jif with “New Jif Mocha Cappuccino Flavored Hazelnut Spread” emblazoned on the front. You know what I thought… IT’S FRENCH TOAST TIME! I got mad at my knife for getting to taste it before I did:

Since sugar was the first ingredient in the Jif, I didn’t even bother putting any in the egg wash. So I just stirred up 2 whole eggs with some vanilla extract. You know the deals after that:

Yeah, I know that’s 2 French toast sandwiches… how about you shut up. ANYWAY, the Jif had a warning on the back that said “may contain almond” (among other nuts). Though it may have just been an alphabetical thing, I figured, since almonds was the first thing I saw, it may as well definitely contain almonds. So I topped the French toast with sliced almonds, Sanders hot fudge and Cool Whip (this next picture may have you looking like one of Pavlov’s dogs):

WIPE YOUR FACE! This was absolutely delicious, friends. The almonds gave it a nice crunch. The fudge acting as a syrup substitute was wonderful. But, with all that being the case, the mocha cappuccino flavor was still the star. I mean, just look at it:

This is certainly one of my favorite ones to date. What I love the most about French toast is that it can be made to look pretty and taste illegally good but not take very long to make. I say that because I want you to make it and see if you agree with me. So do me that solid and have fun getting fat and feeling fine about it!

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